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. Proteins and Proteomics: A Laboratory ManualCSHL Press .
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Appendices 1 and 2—WWW Resources

http://prowl.rockefeller.edu/aainfo/contents.htm  Amino acid information, PROWL, protein chemistry and mass spectrometry resource developed in collaboration between ProteoMetrics and Rockefeller University.

http://sosui.proteome.bio.tuat.ac.jp/sosuiframe0.html  SOSUI system, Department of Biotechnology, Tokyo University of Agriculture and Technology.

 
 
 

 
   
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